As I stepped onto the snowy landscape of Hokkaido, Japan’s northernmost island, I was instantly captivated by its raw beauty and unique charm. Known for its pristine wilderness, delicious seafood, and world-class ski resorts, Hokkaido offers a treasure trove of experiences for every traveler. In this guide, I’ll share my top 10 things to do in Hokkaido, ensuring you make the most of your visit to this enchanting Japanese destination.
1. Ski World-Class Slopes in Niseko
When I first arrived in Niseko, I was awestruck by the powdery white slopes that stretched as far as the eye could see. This world-renowned ski resort is, without a doubt, a winter sports paradise. As I strapped on my skis, I could hardly contain my excitement to carve through Niseko’s famous champagne powder snow.
The resort boasts an impressive variety of runs, catering to all skill levels. From gentle slopes perfect for beginners to challenging off-piste terrain for advanced skiers, Niseko has it all. Moreover, the resort’s night skiing opportunities are truly magical. I’ll never forget gliding down illuminated slopes under a starry sky, with the majestic Mount Yotei looming in the background.
Pro tip: For the best powder conditions, plan your visit between December and February. Don’t forget to book your accommodations well in advance, as Niseko can get quite busy during peak season!
2. Soak in Noboribetsu’s Rejuvenating Hot Springs
After a day of exploring Hokkaido’s wintry landscapes, I found the perfect way to unwind: soaking in the rejuvenating hot springs of Noboribetsu. This charming onsen town, nestled in the heart of Hokkaido, is renowned for its diverse range of mineral-rich hot springs.
As I approached the town, the first thing that caught my attention was the sulfurous steam rising from Jigokudani, or “Hell Valley”. This otherworldly landscape of bubbling pools and steaming vents serves as a dramatic backdrop to the town’s numerous onsen facilities.
During my visit, I discovered that Noboribetsu offers various types of hot springs, each with unique therapeutic properties. From sulfur baths that are said to soothe skin conditions to iron-rich waters believed to alleviate fatigue, there’s truly something for everyone. Moreover, many ryokans (traditional Japanese inns) in the area offer private baths, allowing visitors to enjoy a more intimate onsen experience.
Pro-tip: For the ultimate relaxation, consider staying overnight in a ryokan to fully immerse yourself in the onsen culture and enjoy multiple soaks at different times of the day.
3. Explore the Vibrant City of Sapporo
As I ventured into Sapporo, the capital of Hokkaido, I was immediately struck by its perfect blend of urban sophistication and natural beauty. This vibrant city offers a myriad of attractions that cater to all interests.
First and foremost, I recommend visiting the iconic Sapporo Beer Museum. Not only did I learn about the history of Japan’s oldest beer, but I also enjoyed a refreshing tasting session at the end of the tour. Additionally, the nearby Odori Park, a green oasis in the heart of the city, provided a perfect spot for a leisurely stroll.
For breathtaking views, I took a trip up to the observation deck of the Sapporo TV Tower. From there, I could see the city’s impressive skyline and the surrounding mountains. To cap off my Sapporo experience, I indulged in the local culinary scene, savoring the city’s famous miso ramen and fresh seafood at the bustling Nijo Market.
4. Witness the Spectacular Otaru Snow Light Path Festival
One of the most enchanting experiences I had in Hokkaido was attending the Otaru Snow Light Path Festival. This magical event, held annually in February, transforms the charming port city of Otaru into a winter wonderland. As I strolled along the snow-covered streets, I was mesmerized by the thousands of glowing candles and lanterns that lined the pathways.
The festival’s centerpiece is the Otaru Canal, where floating candles create a romantic atmosphere on the water’s surface. Meanwhile, the narrow lanes of the Temiyasen Kaijo area are adorned with intricate snow sculptures and twinkling lights. It’s truly a photographer’s paradise!
Pro tip: To fully appreciate the festival’s beauty, I recommend visiting just after sunset when the lights are at their most vibrant.
Beyond the visual spectacle, the festival also offers a chance to savor local delicacies from food stalls and enjoy live performances. Undoubtedly, the Otaru Snow Light Path Festival is a must-see event that captures the magic of Hokkaido’s winter season.
5. Sample Fresh Seafood at Hakodate Morning Market
As I made my way through the bustling Hakodate Morning Market, the vibrant atmosphere and tantalizing aromas immediately awakened my senses. This lively market, located in the heart of Hakodate city, is a seafood lover’s paradise and a must-visit destination for any foodie exploring Hokkaido.
Upon entering the market, I was greeted by rows upon rows of stalls brimming with the freshest catch of the day. From plump king crabs to glistening salmon and exotic sea urchins, the variety was truly astounding. What’s more, many vendors offer the unique experience of ‘squid fishing‘ right at their stalls – a fun and interactive way to select your meal!
After browsing the stalls, I decided to indulge in a hearty bowl of kaisendon (seafood rice bowl) at one of the local restaurants. The combination of tender sashimi atop perfectly steamed rice was simply heavenly. To round off my culinary adventure, I couldn’t resist trying some of Hokkaido’s famous melons – their sweetness was the perfect end to my market exploration.
6. Hike Through Daisetsuzan National Park
As an avid nature enthusiast, I was thrilled to explore Daisetsuzan National Park, often referred to as the “Roof of Hokkaido”. This vast wilderness area is a hiker’s paradise, offering breathtaking landscapes and diverse flora and fauna. During my visit, I was mesmerized by the park’s rugged beauty and pristine environment.
The park boasts numerous hiking trails catering to various skill levels. However, one of the most rewarding experiences was conquering Mount Asahi, the tallest peak in Hokkaido. From the summit, I was treated to panoramic views that seemed to stretch endlessly across the island. Moreover, the park’s autumn foliage is a sight to behold, painting the landscape in vibrant reds and golds.
Pro tip: If you’re planning a hike in Daisetsuzan, be sure to check the weather conditions and bear activity before setting out. Safety should always be your top priority in this wild and beautiful terrain.
Whether you’re a seasoned hiker or just looking for a peaceful nature walk, Daisetsuzan National Park offers an unforgettable outdoor experience that showcases Hokkaido’s natural splendor at its finest.
7. Visit the Picturesque Lavender Fields of Furano
As I stepped into the vibrant purple expanse of Furano’s lavender fields, I was immediately enveloped by a sweet, calming aroma. This picturesque landscape is, without a doubt, one of Hokkaido’s most Instagram-worthy spots. Furano, located in central Hokkaido, is renowned for its stunning flower fields, with lavender being the star attraction.
The best time to visit is typically from late June to early August when the lavender is in full bloom. However, the fields are a kaleidoscope of colors throughout the summer, with different flowers taking center stage each month. During my visit, I was mesmerized by the rolling hills covered in a sea of purple, stretching as far as the eye could see.
Pro-tip: Don’t miss Farm Tomita, one of the most famous lavender farms in the area. Here, you can not only admire the flowers but also sample lavender-flavored soft serve ice cream – a unique and delicious treat!
Beyond the visual spectacle, Furano offers a range of lavender-related activities. From picking your own bouquet to participating in lavender oil extraction workshops, there’s something for every flower enthusiast. As the day ended, I left Furano with purple-tinted memories and a newfound appreciation for Hokkaido’s natural beauty.
8. Discover Hokkaido’s Wildlife at Akan Mashu National Park
During my exploration of Hokkaido, I found that Akan Mashu National Park was a true gem for nature enthusiasts. This pristine wilderness area, located in eastern Hokkaido, offers a unique opportunity to witness the island’s diverse wildlife in their natural habitat.
As I hiked through the park’s lush forests, I was captivated by the abundance of flora and fauna. Lake Akan, one of the park’s main attractions, is home to the rare marimo algae balls, a designated national treasure of Japan. Moreover, I was fortunate enough to spot several Ezo deer and even caught a glimpse of the elusive Hokkaido brown bear from a safe distance.
For bird enthusiasts, the park is a paradise. I spent hours observing various species, including the majestic Steller’s sea eagle and the beautiful Blakiston’s fish owl. To truly appreciate the park’s beauty, I recommend taking a guided eco-tour. These knowledgeable guides can help you spot wildlife and provide fascinating insights into the park’s delicate ecosystem.
9. Experience Ainu Culture in Shiraoi
During my journey through Hokkaido, I discovered a hidden gem that offered a unique cultural experience: the Ainu culture in Shiraoi. As Japan’s indigenous people, the Ainu have a rich heritage that’s both fascinating and educational to explore.
At the heart of this experience is the Upopoy National Ainu Museum and Park, which opened in 2020. Here, I had the opportunity to immerse myself in Ainu traditions, from watching captivating dance performances to listening to their haunting musical instruments. Moreover, I learned about their intricate craftsmanship through hands-on workshops.
One of the highlights of my visit was undoubtedly the chance to taste authentic Ainu cuisine. The flavors were unlike anything I’d experienced before, with dishes featuring local ingredients like venison and wild plants. This culinary adventure truly added another dimension to my understanding of Ainu culture.
Pro tip: Try to time your visit with one of the seasonal Ainu festivals for an even more immersive experience!
10. Indulge in Hokkaido’s Famous Dairy Products and Ramen
As I explored Hokkaido, I discovered that the island is not only a feast for the eyes but also for the taste buds. Hokkaido’s cool climate and vast pastures contribute to the production of some of Japan’s finest dairy products. Moreover, the region’s unique take on ramen has garnered a cult following among food enthusiasts.
First and foremost, I couldn’t resist trying Hokkaido’s renowned ice cream. The creamy texture and rich flavor were simply divine. Additionally, I sampled the local cheese, which rivaled some of the best I’ve tasted in Europe. These dairy delights are available in various markets and specialty shops across the island.
When it comes to ramen, Hokkaido’s signature style is the hearty miso ramen. I found that nothing warms you up on a cold Hokkaido day quite like a steaming bowl of this flavorful soup. The rich broth, often topped with sweet corn and a pat of butter, is a unique twist that sets Hokkaido ramen apart. For the ultimate experience, I recommend visiting Ramen Alley in Sapporo, where you can sample various regional styles.
